Samichlaus —aka Santa Claus or, more 'properly, Saint Nicholas— is the Roman Catholic patron saint of brewers. His 'feast day' —St. Nicholas Day— is celebrated annually on 6 December.
Samichlaus is also the name of a potent doppelbock (dark lager) of 14% alcohol! Brauerei Schloss Eggenberg —a family-owned brewery founded in Austria in 1681— brews the beer once a year on St. Nicholas Day, ages it for nearly a year, and then releases it for sale.
Eggenberg also produces a special version of Samichlaus —Samichlaus Barrique, pictured above— which, in addition to a year's maturation, is aged five weeks in oak wine barrels. Those barrels come from the Anton Bauer Winery, also in Austria.
A happier St. Nicholas Day!
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